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 Trish MAGWOOD'89

​  Business Owner

Trish is a successful food entrepreneur, business owner, teacher, chef and media personality. She revolutionized the notion of a food experience through her creative service company dish cooking studio which she created as a school for scheduled and corporate cooking classes, a full service catering company, a boutique kitchen store, and a gourmet café. She sold this business in 2009.

Trish also created and hosted party dish—(Food Network Canada, Slice, Fine Living US) an entertaining and lifestyle television show sharing her passion for food and entertaining. Trish's first cookbook, dish entertains (Harper Collins), won the prestigious James Beard award in 2OO8 for entertaining. She has now written her second cookbook, In My Mother's Kitchen, (Harper Collins spring 2011), a Globe & Mail best seller, and is a food and lifestyle consultant working with Indigo.



10 Elm Avenue, Toronto, ON M4W 1N4, Canada

Tel: 416-920-9741 |